Lindsay Ann Bakes: {VIDEO} How To Properly Measure Liquid Ingredients | Baking 101: Quick, Easy Tips & Tricks

Wednesday, March 19, 2014

{VIDEO} How To Properly Measure Liquid Ingredients | Baking 101: Quick, Easy Tips & Tricks

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DID YOU SEE THE ALL-NEW VIDEO ON MY YOUTUBE CHANNEL (youtube.com/LindsayAnnBakes), TODAY?!  

In this Baking 101 Video, we start with the basics, as I show you how to properly measure liquid ingredients for your recipe!

Watch the video below or click here to view it on YouTube
 



  and be sure to subscribe to my YouTube channel to be the first to see my ALL-NEW VIDEOS!
 
Click the links below to check out how to measure other ingredients:

How To Measure Brown Sugar
http://blog.dollhousebakeshoppe.com/2014/02/how-to-soften-properly-measure-brown.html

How To Measure Sticky Ingredients


How To Properly Measure Liquids

First, bend down to eye level, so you don't get a skewed reading.

Slowly pour in the liquid until it is exactly level with the markings on the measuring cup.

To measure smaller amounts like a teaspoon or tablespoon, simply pour the liquid into the spoon over the sink or a cup (to avoid over pouring and spilling into your recipe) and add to your recipe.


Got a video request that you would like to see?! Let me know! In the mean time, click around for more of my favorite small-batch dessert recipes, festive party treat ideas, and more!
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