I created these cute little patriotic cupcake push pops for 4th of July but you can really customize the color combo to match any theme!
Friday, May 27, 2011
Wednesday, May 25, 2011
The most incredible twist on your favorite campfire treat... aside from my S'mores Brownies, that is! Buttery brown sugar graham cracker crust, beneath a fudgy chocolate cupcake, topped with marshmallowy frosting and finished with a sprinkle of graham cracker crumbs and a piece of good ol' chocolate.Pin It
Tuesday, May 10, 2011
Saturday, May 7, 2011
Quick, simple, healthy, and affordable. Specialty shops charge a fortune for fruit pop bouquets, but now you can make them at home for a special and unique alternative to real flowers. I made these for Mother's Day this year because my Mom prefers when I bring her treats on the healthier side, after all the years of chocolate, candy and cake. These flowers are also great for Valentine's Day, Summer picnics, to say "thank you", "Congratulations", or any occasion!
Friday, May 6, 2011
Wednesday, May 4, 2011
I decided to share this recipe for Mother's Day for a special reason. These cupcakes are inspired the Banana Pudding Pie recipe on the Nilla Wafer cookie box... My mom's go-to dessert. My mom would make this dessert for just about every special occasion growing up. When I was just old enough to stand on my stool and reach the counter top, my mom would let me help stir, chop, layer, and of course... lick the spoon. With Mother's Day just around the corner, I decided to transform my mom's "famous" banana pudding pie into, what else but... cupcakes! Imagine a vanilla wafer cookie and banana slices layered beneath a fluffy vanilla cupcake filled with banana pudding and topped with creamy whipped cream topping, garnished with a banana slice and vanilla wafer... yum!