Friday, December 2, 2011

Cinnamon Honey Butter

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Take an ordinary starter, and put a fun, festive twist on it by serving your bread and biscuits this Holiday season with cinnamon honey butter instead of regular! It is so simple to whip together and gives a warm winter touch to a traditional dinner item. Perfect for Christmas dinner!

Cinnamon Honey Butter

Yield: 1/4 cup butter (double recipe for a larger portion)

  •  1/4 cup salted butter, room temperature (if using unsalted butter, add a pinch of salt) 
  •  1-2 tablespoons honey, to taste
  •  1/4 teaspoon cinnamon


With an electric mixer, beat all ingredients together until well combine and fluffy. Serve with warm bread or biscuits.

Give it a try, and be sure to share a picture on our Facebook page, or email a photo to!


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1 comment:

  1. These weren't the kind of dollhouse bakery items I was expected when I stumbled by. click here to see my miniature baked items



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