These little fudge bites are so easy to make and so versatile. You can use any type of chocolate you like, from dark to white. Even spike them with different liquors! These are great to make for parties, work/school, or to give out as gifts because they can be served and packages up so easily for a perfect little treat.
Monday, November 17, 2014
Monday, November 10, 2014
Thursday, November 6, 2014
This miniature twist on the all-American favorite, chicken pot pie, is the perfect finger food, great for a quick grab-and-go meal and they freeze great too, so you can reheat anytime! The best part is, the recipe is sooo simple to whip together a warm home cooked meal that took just minutes to prepare.
The golden flaky crust surrounds a warm, creamy classic pot pie filling, stuffed with crunchy veggies and tender chicken. I could seriously eat like four of these little guys at a time, I love them so much.
Monday, November 3, 2014
Wednesday, October 29, 2014
This recipe is sooo easy, yet so much fun and super impressive! Just start with a box of cornbread mix (regular OR gluten free!) and take it to the next level by doctoring it up with some chopped jalapenos and even some bacon and cheese, for fully loaded gourmet cornbread muffins!
Bake the corn bread in a mini muffin pan for perfect individual servings and finish it off with some super siple, 2-ingredient homemade honey butter that pairs so perfectly with the spice in the jalapeno!Pin It
Monday, October 27, 2014
5 Minute Single Serving Pumpkin Spice Cake (egg-free, dairy-free, with low-fat and gluten-free options)
I love baking with apple sauce and mashed banana when I want a treat that is on the healthier side, but I get so excited when I can switch over to pumpkin this time of year, to create some really fun seasonal treats. The fact that this cake comes together in about 5 minutes makes it the perfect go-to dessert. The spice gives the cake a wonderful taste of autumn and the cinnamon glaze drizzle really makes you feel like you are indulging... but without the guilt of a mile high swirl of frosting!
Thursday, October 16, 2014
I have been on a total flatbread pizza kick lately, as football season is upon us... but have you ever grilled your pizza?! This can take any flatberad pizza to a whole new level with that smokey flavor and crispy edged crust! I thought a BBQ chicken flatbread would be a perfect pizza to try on the grill. It is so simple too.